Tetou Plage, dining right on the beach in Golfe Juan, a little town between Antibes and Cannes. This was our day to relax and eat well. We ate beautiful salads. Marcell's had goat cheese melted on toasted bread, mine was Nicoise. Then mussels and desserts. Marcell had an apricot tart with almonds and Joey had berries. I helped myself to both. Then we sat in their beautiful lounge chairs, under stripped umbrellas and lay around all afternoon, swimming and reading. Thanks Anita!! This place came from your book on Charming French Restaurants.
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